{"id":201723,"date":"2015-05-15T04:00:55","date_gmt":"2015-05-14T18:00:55","guid":{"rendered":"http:\/\/www.saipantribune.com\/?p=201723"},"modified":"2015-05-15T04:00:55","modified_gmt":"2015-05-14T18:00:55","slug":"a-different-kind-of-java-bakery-to-reopen-tomorrow-saturday","status":"publish","type":"post","link":"https:\/\/www.saipantribune.com\/index.php\/a-different-kind-of-java-bakery-to-reopen-tomorrow-saturday\/","title":{"rendered":"A different kind of Java Bakery to reopen tomorrow, Saturday"},"content":{"rendered":"

Have you been craving for and missing your daily dose of cinnamon rolls and special coffee blend of Java Bakery since it closed down in March?<\/p>\n

\"Java<\/a>
Java Bakery\u2019s famous cinnamon rolls. (Contributed Photo)
<\/figcaption><\/figure>\n

Tomorrow, you can end those cravings as the coffee and pastry shop is opening up again. Moving from their old location on Middle Road to the front corner of Paradise Hotel, they are now a deli-style caf\u00e9.<\/p>\n

\u201cInstead of a drive-thru, we\u2019re doing a sit-down, full-service caf\u00e9 that will also serve lunches,\u201d owner\/manager and head chef Sarah Fryling said.<\/p>\n

Aside from the old favorites of rolls, muffins, scones, and pies, old and new customers will now also get to sample a variety of lunch options of soups, salads, and sandwiches.<\/p>\n

Just some of what customers can expect are Greek pasta salad, lentil salad, chicken salad and sandwich, veggie sandwich, tomato-based Manhattan clam chowder, cream of tomato soup, and potato cheddar soup.<\/p>\n

\u201cFor breakfast and lunch on the go, this will be a perfect thing. I\u2019m also encouraging customers to stay. I have free WiFi, I\u2019ve repainted, put up some artwork. I\u2019m trying to make this a very comfortable and inviting atmosphere,\u201d Fryling said.<\/p>\n

On the coffee side of things, Java Bakery will introduce their espresso coffees soon\u2014something that they couldn\u2019t offer at the drive-thru location before.<\/p>\n

According to Fryling, their machine will be arriving in two weeks and they will be introducing more coffee choices such as espresso macchiato and espresso shots. The coffees will still use creamers that they also create on their own.<\/p>\n

Creamer aside, all of their food and beverages are made fresh on-location everyday because, according to Fryling, the most important thing is the quality of the food and drinks that they serve.<\/p>\n

\u201cMost of my menu items I bake because I love the quality of baking. I don\u2019t like to compromise on my ingredients. I use butter, I don\u2019t use margarine. I use sugar, I don\u2019t use substitutes. I use whole ingredients,\u201d she said.<\/p>\n

Though not as convenient as a drive-thru, Fryling hopes to get a lot more customers at their new spot.<\/p>\n

\u201cI\u2019m hoping to keep a lot of my customers from the drive thru. I have a lot of people who are addicted to the cinnamon rolls or to a certain kind of coffee. I\u2019m hoping to keep most of those customers. I know I\u2019m not as convenient but I\u2019m still going to be quick. But I\u2019m really hoping to develop a lunch crowd,\u201d she added.<\/p>\n

Java Bakery will be open from 7am-5pm on Mondays through Saturdays starting tomorrow.<\/p>\n

\u201cEverybody and anybody are invited. I will be offering free mini cinnamon rolls and mini scones per customer,\u201d Fryling said.<\/p>\n","protected":false},"excerpt":{"rendered":"

Have you been craving for and missing your daily dose of cinnamon rolls and special…<\/p>\n","protected":false},"author":51,"featured_media":201725,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[42,4598,2758,4599],"class_list":["post-201723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-local-news","tag-food","tag-java-bakery","tag-paradise-hotel","tag-sarah-fryling"],"_links":{"self":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/201723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/users\/51"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/comments?post=201723"}],"version-history":[{"count":0,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/201723\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/media\/201725"}],"wp:attachment":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/media?parent=201723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/categories?post=201723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/tags?post=201723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}