{"id":24290,"date":"2012-07-18T01:25:47","date_gmt":"2012-07-18T01:25:47","guid":{"rendered":"http:\/\/newspaper.ctsi-logistics.com\/?p=24290"},"modified":"2012-07-18T01:25:47","modified_gmt":"2012-07-18T01:25:47","slug":"jamaican-grills-barnes-is-chefs-cup-winner","status":"publish","type":"post","link":"https:\/\/www.saipantribune.com\/index.php\/jamaican-grills-barnes-is-chefs-cup-winner\/","title":{"rendered":"Jamaican Grill&#8217;s Barnes is Chef&#8217;s Cup winner"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0px none;\" alt=\"From left, Ray Barnes (winner), kitchen manager, Jamaican Grill Tumon branch; Paul Shimizu, owner, Ambros Inc.; Marry Torre, president, Guam Hotel &amp; Restaurant Association; and Christine Matsuoka, general manager, Jamaican Grill Tumon branch. (Contributed Photo)\" src=\"http:\/\/www.saipantribune.com\/imgupload\/issx9999ns120454.jpg\" width=\"100\" height=\"68\" border=\"0\" \/>\u00a0 <strong>HAGATNA, Guam<\/strong>-Budweiser named Jamaican Grill&#8217;s Raymond Barnes as this year&#8217;s Budweiser Chef&#8217;s Cup winner of the 5th Annual Taste Guam. His winning recipe for the \u201cBud Jerk Chicken\u201d proved to be the perfect combination of Jamaican Jerk Seasoning and Budweiser beer.<\/p>\n<p>Participants of the Chef&#8217;s Cup were tasked to compose a dish using Bud or Bud Light as one of its main ingredients. As the winner, Budweiser awarded Jamaican Grill the traveling trophy for a year, along with cash and other prizes.<\/p>\n<p>Other events in the 5th Annual Taste Guam hosted by the Guam Hotel &amp; Restaurant Association featured the 3rd Annual BurgerFest, which featured the Gourmet Burger Grilling Competition, People&#8217;s Choice Award and Burger Eating Contest.<\/p>\n<p>Net proceeds from Taste Guam will benefit the Micronesian Chef&#8217;s Association, Guam Community College Culinary Arts Program and GHRA scholarships. <strong><em>(PR)<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 HAGATNA, Guam-Budweiser named Jamaican Grill&#8217;s Raymond Barnes as this year&#8217;s Budweiser Chef&#8217;s Cup winner&#8230;<\/p>\n","protected":false},"author":28,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[51],"class_list":["post-24290","post","type-post","status-publish","format-standard","hentry","category-local-news","tag-guam"],"_links":{"self":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/24290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/users\/28"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/comments?post=24290"}],"version-history":[{"count":0,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/24290\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/media?parent=24290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/categories?post=24290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/tags?post=24290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}