{"id":339853,"date":"2021-03-09T06:06:34","date_gmt":"2021-03-08T20:06:34","guid":{"rendered":"https:\/\/www.saipantribune.com\/?p=339853"},"modified":"2021-03-09T06:06:34","modified_gmt":"2021-03-08T20:06:34","slug":"night-scent-restaurant-opens-for-take-out","status":"publish","type":"post","link":"https:\/\/www.saipantribune.com\/index.php\/night-scent-restaurant-opens-for-take-out\/","title":{"rendered":"Night Scent Restaurant opens for take-out"},"content":{"rendered":"
Night Scent Restaurant is located along Coral Tree Avenue across Fiesta Resort & Spa Saipan. (Mark Rabago)<\/figcaption><\/figure>\n

Night Scent Restaurant was barely a year in operation when it was forced to shut down due to COVID-19 concerns.<\/p>\n

Now, nearly a year into the pandemic, owner Lin Ming has reopened the Chinese restaurant along Coral Tree Avenue across Fiesta Resort & Spa Saipan, albeit for take-away only.<\/p>\n

Before the coronavirus closed restaurants and other business establishments in the CNMI, Night Scent Restaurant was already slowly making a name for itself for its versions of sweet and sour pork and beef broccoli.<\/p>\n

Lin said Korean and Chinese tourists frequented their restaurant not because of its proximity to Fiesta Resort and the nearby Hyatt Regency Saipan, but also for the authentic taste of its Chinese cuisine. Other customers were also drawn to the inviting aroma emanating from Night Scent Restaurant\u2019s kitchen, which is actually one of the reasons they put the word \u201cscent\u201d in the restaurant\u2019s name, according to Lin.<\/p>\n

Night Scent Restaurant\u2019s chicken wrap. (Mark Rabago)<\/figcaption><\/figure>\n

Night Scent Restaurant reopens with a new dish\u2014her husband\u2019s family\u2019s fried chicken recipe\u2014that is fast becoming a star. Lin said their fried chicken has been the toast of the town since they offered it in their take-away menu. She said, bar none, Night Scent Restaurant\u2019s version of fried chicken is the crispiest, juiciest, and tastiest piece of chicken on island.<\/p>\n

Like the colonel\u2019s recipe, how her husband\u2019s family\u2019s fried chicken is made is proprietary information. She also shared that rumors that they copied the fried chicken of a certain Filipino fast-food chain known for its happy bee are unfounded. <\/p>\n

\u201cOur fried chicken recipe has been in my husband\u2019s family for generations. My daughter tried Jollibee and of course has eaten our fried chicken. She said they\u2019re somewhat similar in taste but our fried chicken is still the best,\u201d said Lin.<\/p>\n

Night Scent Restaurant\u2019s fried chicken and pork sausages on a stick. (Mark Rabago)<\/figcaption><\/figure>\n

Aside from their fried chicken, Night Scent Restaurant\u2019s take-away menu also has chicken wrap, fried pork sausage on a stick, gold-colored steamed bread, braised chicken feet, oil-splashed noodles, and boba milk tea.<\/p>\n

Night Scent Restaurant is open everyday for take-away service from 11am to 10pm. For orders, call 989-1288.<\/p>\n","protected":false},"excerpt":{"rendered":"

Night Scent Restaurant was barely a year in operation when it was forced to shut…<\/p>\n","protected":false},"author":15,"featured_media":339857,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-339853","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business"],"_links":{"self":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/339853","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/comments?post=339853"}],"version-history":[{"count":0,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/posts\/339853\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/media\/339857"}],"wp:attachment":[{"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/media?parent=339853"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/categories?post=339853"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saipantribune.com\/index.php\/wp-json\/wp\/v2\/tags?post=339853"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}