Cooking with Chef Singh

Passion Fruit Sangria

Make: 6-8 Portions

1 bottles dry white wine

3/4 cup brandy

1/2 cup triple sec

3/4 simple syrup

3/4 cup passion fruit puree or juice

1 cup fresh orange juice

2 oranges, sliced into thin rounds

2 green apples, core and sliced thinly

2 lemons sliced into thin rounds

1 cup fresh blackberries, sliced into halves

Methods: Combine the ingredients in a large pitcher and refrigerate, to make it cool. Covered for at least 4 hours. Serve with crushed Ice.

Mango & Natural Yogurt drink (Lassi)

Make 4 portions:

8 cup Natural Yogurt

4 cup Fresh Mango slice or Mango Pulp

4 Tablespoon white sugar

3 cup water

Crushed Ice

Method: In the mixing Blender put all the ingredients and blend to a smooth shake.

Chefs Cooking Trivia: A meal without wine is like a day without sunshine.