From left, Rosalyn Quintanilla, Hyatt Regency Saipan executive director of rooms; Zenn Tomokane, Hyatt executive sous chef; Jaime Hemley, KZMI...
From left, Rosalyn Quintanilla, Hyatt Regency Saipan executive director of rooms; Zenn Tomokane, Hyatt executive sous chef; Jaime Hemley, KZMI...