Tinian Hot Pepper Festival a refreshing good time

Rain showers couldn’t put a damper on festivities at the 18th Annual Tinian Hot Pepper Festival on March 11-13 2022, in the Marianas.
The annual signature event of the Marianas Visitors Authority, organized in cooperation with the Mayor of Tinian & Aguiguan, kicked off with a soft opening on Friday, March 11, and, despite scattered showers, provided a refreshing good time for residents and visitors throughout the weekend.
The 50K Pika Bike Race was held early Saturday morning with 35 registered bikers and finished without a hitch. As a follow-up to his 2021 first place finish, Joel Buco (01:40:22) again led the pack in the Men’s Open Category, and Jully Rose Felipe (02:07:27) earned first place in the Women’s Open Category.
Later that day Jessica Cabrera of Tinian repeated her winning form of 2021 by chomping through 100 “donne sali” peppers to top the Female Hot Pepper Eating Contest. The following day Christian Bulanadi of Tinian took the Men’s title. The JC Café Pikalicious Burger Eating Contest tested competitors with giant, “donne sali”-laced patties, with Thomas Hoffman placing first. Bernard Lopez served up the tastiest dish in the Estufao Pika (spicy chicken stew) Cooking Contest.
The “Umang” (hermit crab) Race for boys and girls was topped by Tristan Manglona and Jayden Reyes for having the fastest crabs to exit the circle. David Bamba and Carmen Dela Cruz stepped their way to first place in the Cha Cha Dance Competition. For the second year, first place in the Booth Decoration Contest went to Sweetie’s Corner.
“Once again, the Tinian Hot Pepper Festival was a great success, and we sincerely thank Mayor Edwin Aldan and his staff in partnering up with the MVA. To all sponsors, volunteers, and visitors, because of you, the MVA is able to put this Pika event together. Without you, we would have not made this event possible,” said MVA managing director Priscilla M. Iakopo. “Rain or shine, everyone seemed to have had a great time, and we look forward to next year’s event.”
Exclusive sponsors for this year’s festival were TanHoldings Corp. and Tan Sui Lin Foundation. Gold sponsors were Bank of Guam and IT&E. Silver sponsors were Triple J Bar K, Tinian Shipping Company, and JC Café, and the Bronze sponsors were McDonald’s Saipan and Saipan World Resort. The event was also supported by CNMI Office of the Governor, Commonwealth Healthcare Corp, CNMI COVID-19 Task Force, Tinian Fishermen’s Association, JC Café, Bikers Association of Tinian, Department of Public Safety, Department of Fire Emergency & Medical Services, The Super Emerald and Star Marianas Air.
The Tinian Hot Pepper Festival was held at the Fiesta Grounds in San Jose village and is usually held every President’s Day weekend in February, although this year’s festival was postponed to March due to the spread of the omicron variant. Ferry service and airport shuttle service were also provided during the festival.
For more information on Tinian, visit www.mymarianas.com. (MVA)