Bigger, better Pepoy’s Cafe & Restaurant relocates

Pepoy’s Cafe & Restaurant has relocated to the Joeten Building right across Saipan World Resort and is now more than the triple the size of its former location at the old Armatech Building.

General manager Angel Malasarte said her parents and Pepoy’s Cafe & Restaurant founders, Bong and Malou, decided to move the erstwhile Pepoy’s Restacafe to the new location to better serve their growing customer base.

“The previous space was becoming too small to accommodate the increasing number of guests and we wanted to provide a more comfortable and spacious environment. The new location, situated in the Joeten Building in Susupe right across World Resort Saipan, offers better visibility and accessibility, making it easier for our guests to find us and enjoy their dining experience,” she told Saipan Tribune.

For comparison, the new Pepoy’s Cafe & Restaurant can accommodate up to 180 guests, while Pepoy’s Restacafe could only fit 50 guests at the most.

“This significant increase allows us to welcome more guests and reduce wait times, ensuring a more pleasant experience for everyone,” said the younger Malasarte.

Aside from the dining room that has doubled in size, the relocated Pepoy’s Cafe & Restaurant also boasts of several other new amenities including a more spacious private function room for special events and gatherings and perfect for hosting celebrations or corporate events and a swankier karaoke room that is bigger and better equipped than before, providing an enhanced experience for our guests who love to sing and entertain.

Additionally, Malasarte said the bigger and better Pepoy’s Cafe & Restaurant offers catering services for events of all sizes and provides bento boxes. “This ensures our loyal customers can enjoy Pepoy’s delicious food wherever they are.”

While they will continue to serve their bestsellers like the Special Pepoy’s Bulalo and Pepoy’s Chicken Chaser, they also have new additions to their already expansive menu like a fresh catch of the day featuring the finest local fish of Saipan.

“This allows our guests to indulge in the freshest fish, prepared to their liking,” said Malasarte.

To celebrate Pepoy’s Cafe & Restaurant’s relocation, they have introduced a Sunday brunch buffet for $25 and it includes roasted pig from Saipan’s best lechonero, Juhn.

For more information on the newly relocated Pepoy’s Cafe & Restaurant, call (670) 234-8894 or email at pepoys.restacafe@gmail.com. For any latest news and updates, follow them on Facebook at Pepoy’s Restacafe and on Instagram at pepoys_saipan.